Last edited by Kazizragore
Wednesday, August 12, 2020 | History

6 edition of Feeding Nelson"s Navy found in the catalog.

Feeding Nelson"s Navy

The True Story of Food at Sea in the Georgian Era

by Janet Macdonald

  • 105 Want to read
  • 14 Currently reading

Published by Greenhill Books .
Written in English

    Subjects:
  • Maritime history,
  • Naval forces & warfare,
  • Social history,
  • c 1700 to c 1800,
  • c 1800 to c 1900,
  • Modern - 19th Century,
  • History: World,
  • History,
  • History - Military / War,
  • United Kingdom, Great Britain,
  • Europe - Great Britain - General,
  • Military - Napoleonic Wars,
  • Military - Naval,
  • History / Military / Naval

  • The Physical Object
    FormatHardcover
    Number of Pages232
    ID Numbers
    Open LibraryOL8631035M
    ISBN 10186176233X
    ISBN 109781861762337

    Feeding Nelson's navy: the true story of food at sea in the Georgian era. [Janet Macdonald] and of ample calorific value for his highly active shipboard life. A chapter in this book compares Read more Rating: (not yet rated) 0 with reviews - Be the first. Subjects: Great Britain. -- Royal Navy -- Provisioning -- History -- 18th century.   Feeding Nelson's Navy by Janet Macdonald - free mobi epub ebooks download and many captains said much the same in their own order books So we can accept that with the exception of essential watch-keepers such as lookouts or steersmen, who were known as ‘seven-bell men’ because they ate half an hour early, all the crew (ie everyone.

    Cheese was one of the staple foods on a British man o’ war. Twelve ounces of cheese were issued per sailor each week. According to Janet MacDonald in Feeding Nelson’s Navy, in the early part of the 18th Century the cheese favored by the Victualling Board was Suffolk cheese.   Feeding Nelson's Navy By Janet MacDonald Title: Feeding Nelson's Navy: Author: Janet MacDonald: ISBN: but this highly original book proves beyond doubt that this was never the norm Building on much recent research Janet Macdonald shows how the sailor s official diet was better than he was likely to enjoy ashore, and of ample calorific value /5(81).

      Author Mark Lardas has a new book USS Lawrence vs HMS Detroit: The War of on the Great Lakes which is now available for pre-order in paperback. It will be released in the UK on 18 May and in the US on 23 May The most critical naval fighting during the War of took place, not on the high seas, but on the inland lakes of North. U.S. Navy Blue Angels, Pensacola, FL. M likes. Welcome to the official Facebook page of the U.S. Navy Flight Demonstration Squadron, the Blue Angels. For more information, visit /5(K).


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Feeding Nelson"s Navy by Janet Macdonald Download PDF EPUB FB2

Janet Macdonald has published books on numerous subjects. Her first book on naval history was Feeding Nelson’s Navy: The True Story of Food at Sea in the Georgian Era; her second, the British Navy’s Victualling Board, Management Competence and /5(12).

A really interesting book which I picked up for a bargain at $ on a Kindle sale a couple months back. If an "army marches on its stomach," as the saying goes, surely a navy sails on its own as well, and this book is a deeply-researched and very enlightening look at the Royal Navy ration in terms of diet, supply, habits, and health in the Nelson by: Feeding Nelson's Navy: The True Story of Food at Sea in the Georgian Era.

The prevailing image of food at sea in the age of sail features rotting meat and weevily biscuits, but this highly original book proves beyond doubt that this was never the norm.4/5. Janet Macdonald has published books on numerous subjects. Her first book on naval history was Feeding Nelson’s Navy: The True Story of Food at Sea in the Georgian Era; her second, the British Navy’s Victualling Board, Management Competence and Price: $   Review: Feeding Nelson's Navy: The True Story of Food at Sea in the Georgian Era User Review - Ferox - Goodreads.

Carefully researched and surprisingly entertaining - the recipes especially, but the whole book is fascinating and puts paid to quite a few myths. Its slight air of amateurishness only adds to its charm. Read full review5/5(1). Download PDF Feeding Nelson S Navy book full free.

Feeding Nelson S Navy available for download and read online in other formats. Feeding Nelson's Navy: The True Story of Food at Sea in the Georgian Era. The prevailing image of food at sea in the age of sail features rotting meat and weevily biscuits, but this highly original book proves beyond doubt that this was never the norm.5/5(1).

Feeding Nelson's Navy - The True Story of Food at Sea in the Georgian Era, Janet MacDonald. The popular image of food in the Royal Navy during the Napoleonic period involves biscuits alive with weevils and salt meat so hard it could be used for carving. As this study makes clear, that isn't a fair or accurate impressive.

Feeding Nelson's Navy: The True Story of Food at Sea in the Georgian Era: Macdonald, Janet: Books - (56). Buy Feeding Nelson's Navy by Janet Macdonald (ISBN: ) from Amazon's Book Store.

Everyday low prices and free delivery on eligible orders/5(13). Download Feeding Nelsons Navy in PDF and EPUB Formats for free. Feeding Nelsons Navy Book also available for Read Online, mobi, docx and mobile and kindle reading.

Janet Macdonald has published books on numerous subjects. Her first book on naval history was Feeding Nelson’s Navy: The True Story of Food at Sea in the Georgian Era; her second, the British Navy’s Victualling Board, Management Competence and : £ Janet MacDonald has 38 books on Goodreads with ratings.

Janet MacDonald’s most popular book is Feeding Nelson's Navy: The True Story of Food at Sea. Hearty eating, in Nelson's navy style and the results are in her new book and in the meal she served on the Cutty Sark, Feeding Nelson's Navy, Chatham : Maev Kennedy. Find many great new & used options and get the best deals for Feeding Nelson's Navy: The True Story of Food at Sea in the Georgian Era by Janet MacDonald (, Hardcover) at the best online prices at eBay.

Free shipping for many products. The author of How to Cook from A-Z disproves the myth of British navy culinary misconduct in "a work of serious history that is a delight to read" (British Food in America).

This celebration of the Georgian sailor's diet reveals how the navy's administrators fed a fleet of more thanmen, in ships that were often at sea for months on end and that had no recourse to either. While Feeding Nelson's Navy contains much of value to the historian, it is written with a popular touch that will enthral anyone with an interest in life at sea in the age of sail.

Popular and succesful in hardback, this title is now issued in this paperback edition. JANET MACDONALD has written a number of books on cookery subjects, and this 4/5(99). Feeding Nelson's Navy "Nelson himself would eat either the liver, or the wing of a chicken with macaroni and some vegetables.

You'll need to book in advance through the library on Feeding Nelson's Navy | This celebration of the Georgian sailor's diet reveals how the navy's administrators fed a fleet of more thanmen, in ships that were often at sea for months on end and that had no recourse to either refrigeration or canning.

Janet Macdonald has published books on numerous subjects. Her first book on naval history was Feeding Nelson’s Navy: The True Story of Food at Sea in the Georgian Era; her second, the British Navy’s Victualling Board, Management Competence and Incompetence.4/5(91).

Buy Feeding Nelson's Navy: The True Story of Food at Sea in the Georgian Era, Oxfam, Janet MacDonald, Books, History. Cookies on oxfam We use cookies to ensure that you have the best experience on our website. If you continue browsing, we’ll assume that you are happy to receive all our cookies.

You can change your cookie settings at any time. Feeding Nelson's Navy by Janet W. MacDonald,available at Book Depository with free delivery worldwide.4/5(99).Originally published: Pennsylvania: Stackpole; London: Chatham, Access-restricted-item true Addeddate BookplateleafPages: